Use an
integrated approach to effectively manage weeds in cucumber production. The IPM
program for weed control uses weed identification, monitoring, sanitation,
alternative cultural practices, and timely herbicide treatments. The first
approach for weed management is to avoid planting in fields that experience
heavy weed infestations. A weed map for each field helps in the design of weed
control measures and provides a record of weed problems.
The benefits of proper field preparation can
not be overemphasized to improve cucumber growth and minimize weed problems
during the crop growth cycle. Even soil preparation, proper soil moisture, and
a pre-plant fertilized field will improve stand establishment and early crop
growth. Cultural control practices for weed control include shallow
cultivation, plowing, disking, hoeing, crop rotation, cover cropping, living
mulches, organic or plastic mulches, and herbicides. For effective weed
control, herbicides need to be applied at the correct rate and time. Therefore
carefully read label instructions to achieve maximum weed control with
herbicide treatments. Surface-applied herbicides normally require rainfall or
irrigation after application to maximize weed control efficiency. Cucumbers
have a poor competitive ability against weeds, especially during the initial
three weeks of growth. Weeds are normally controlled through a combination of
cultural practices and herbicide treatments.
Pesticide applications should be conducted
carefully because the cucurbits are among the most sensitive vegetables to
herbicides. For planting selection sites, avoid fields with infestations of
troublesome weeds such as nutsedge and also of fields which have received
applications of herbicides such as Atrazine which is likely to have unfavorable
residual effects on cucumber growth. Herbicides which may cause injury in
cucumber because of carryover include Atrazine, Lexone/Sencor, Bladex,
Milogard, Princep, Surflan, Cotoran/Lanex, Karmex/Direx, Lorox/Linex, Classic,
and Scepter. Laboratory tests are available to detect Atrazine levels in
cucumber leaves with apparent symptoms of herbicide injury.
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